Spinning the strand
dishes
GNOCCHI
Italian · pasta · 1 plate (250 g)
Per 1 plate (250 g)
Energy
509 kcal
203 kcal per 100 g
Protein
14 g
5.7 g per 100 g
Carbohydrate
69 g
27 g per 100 g
Total fat
20 g
7.9 g per 100 g
Energy by macronutrient
- Carbs
- 54% Carbs
- Protein
- 11% Protein
- Fat
- 35% Fat
| Saturated fat | 12 g |
|---|---|
| Sodium | 428 mg |
| Potassium | 728 mg |
| Calcium | 146 mg |
| Iron | 2.2 mg |
| Magnesium | 52 mg |
| Zinc | 1.6 mg |
| Vitamin C | 28 mg |
| Vitamin A (RAE) | 179 µg |
| Folate | 44 µg |
Provenance
Composed from 6 USDA records
- 55 gPotatoes, flesh and skin, raw#170026
- 22 gWheat flour, white, all-purpose, unenriched#169761
- 6 gEgg, whole, raw, fresh#171287
- 7 gButter, salted#173410
- 5 gCheese, parmesan, grated#171247
- 5 gTomato products, canned, sauce#170054
Calorie rank
64 of 101
by energy per 100 g, highest first
USDA FoodData Central, SR Legacy (2018-04)