Spinning the strand
dishes
FOIE GRAS
French · meat · 1 serving (60 g)
Per 1 serving (60 g)
Energy
277 kcal
462 kcal per 100 g
Protein
6.8 g
11 g per 100 g
Carbohydrate
2.8 g
4.7 g per 100 g
Total fat
26 g
44 g per 100 g
Energy by macronutrient
- Carbs
- 4% Carbs
- Protein
- 10% Protein
- Fat
- 86% Fat
| Saturated fat | 8.7 g |
|---|---|
| Sodium | 418 mg |
| Potassium | 83 mg |
| Calcium | 42 mg |
| Iron | 3.3 mg |
| Magnesium | 7.8 mg |
| Zinc | 0.6 mg |
| Vitamin C | 1.2 mg |
| Vitamin A (RAE) | 601 µg |
| Folate | 36 µg |
Provenance
Pate de foie gras, canned (goose liver pate), smoked · USDA #171100
Calorie rank
2 of 101
by energy per 100 g, highest first
USDA FoodData Central, SR Legacy (2018-04)